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Continue ShoppingWater that has a pH higher than 7.0 is considered Alkaline Water. Minerals, such as baking soda, or other chemicals can be added to water to alter the water’s pH. This process is often confused as meaning Ionized Alkaline Water; however, they are entirely different.
Alkaline Water Ionizers are what create the Ionized Alkaline Water that we’ve come to enjoy. Ionized Alkaline Water is created during the electrolysis process, which gets rid of the low-quality water rather than altering it.
Quick Answer: Water that has a pH higher than 7.0 is Alkaline Water. Generally, this is created with chemicals, minerals and buffers, which lack the antioxidants needed to truly heal.
"Kangen Water™ is a trademarked term by Enagic®, a multi-level-marketing company based in..."
Learn More"Different alkaline levels allow you to choose the perfect pH whether you are cooking, drinking, or brewing..."
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Learn MoreAlkaline Ionized Water (from a water ionizer machine) and Bottled Water are different because:
Alkaline Water Ionizers, such as our Aqua Ionizer Deluxe 9.5, also provide the benefit of less waste materials, effectively creating a smaller carbon footprint. Bottled water is expensive due to transportation costs, and materials. They also create more waste since they’re only used once then thrown away, making it a very short life-cycled product and wasteful.
Liquids, such as Soda, Water, Green Tea, and Coffee, all have an ORP, which is the measure of oxidation reduction point.
Antioxidants have a Negative (-) ORP measurement, thus helping eliminate free radicals and help repair the body.
Quick Answer: ORP is the measure of Oxidation Reduction Potential of a substance.
Green Tea has a -ORP of 120mV, meaning it is high in antioxidants.
Opposite of the -ORP is the positive ORP. This positive ORP creates excessive oxidation, and free radicals in your body. Most carbonated beverages, such as soda (acidic) have a positive ORP.
Interestingly, most bottled water will contribute to oxidation since it has a positive ORP.
Ionized water is recommended to be consumed immediately after it’s been produced, due to Negative ORP being highly reactive and dynamic. It will also return to it’s neutral or positive state over the course of a few days- demonstrated by it “going flat.”
When ionized water is sitting around for a few days, you’ll begin to see the “off gassing” effect on the water container, where bubbles start to collect on the container. Negative ORP will drop with the increase of apparent bubbles being “off gassed.”
Our Aqua Ionizer Deluxe 7.0™ creates a -ORP of up to 800, a high antioxidant rich solution, depending on the water source. Consuming this water immediately after it’s produced by the water ionizer machine, will ensure that you’re receiving a substantially high oxidation reduction potential (ORP) water.
Our Aqua Ionizer Deluxe 9.0™ creates a -ORP of 860, which is approaching the high end of the spectrum. This unit features the “Daily Drinking” setting, which will allow you to enjoy a -ORP of 300. Comparing that to a cup a green tea, water created from our Water Ionizer machine will ensure you’re receiving more than 3 times the antioxidants!
Toxic substances find their way into our bodies, and Alkaline Water can help combat and counteract that by helping neutralize the acid in our bodies. In an Alkaline environment, your body can focus on healing and fighting back against those toxic substances.
Acidic water can help rehydrate skin and can act as an astringent to help prevent skin problems such as acne, wrinkles, and other skin problems. Acidic water is also great for cleaning glass, and other surfaces in your kitchen. Most plants and flowers also thrive with a lower pH water and actually prefer this environment over a higher pH water.
Antioxidants are created simultaneously while both high and low pH waters are being produced. Molecular hydrogen, antioxidants, and oxygen allow the body to recover and heal effectively and efficiently. Molecular hydrogen helps combat free radicals in the body and helps boost your immune system by working deep within the cell walls.
Alkaline
pH 13 or higher – Helps remove oil stains, grease, and blood. Use when cooking or heating water for a long time
pH 12 – Best for cooking or heating water for a long time. Lessen pesticide residue on food, as well as reducing bacteria.
pH 11 – HOT brewing tea and coffee, or making stews and soups as well as tenderizing meats, carpet cleaning and washing fruits and veggies.
pH 10 – Ice cubes, working out, hangover, and COLD brewing coffee and tea.
pH 9 – Everyday drinking water for those who have acclimated to alkaline water
pH 8 – When just starting out, you’ll need to get acclimated to the water for about 1-2 weeks. Pets love this water.
Neutral
pH 7 – Use when making baby formula or taking any time-released medication
Acidic
pH 6 – Perfect for Plants!
pH 5 – Great for washing your hair scalp and soaking your feet/hands. Also great for bug bites and sunburns.
pH 4 – Use as an astringent or toner for your body and face.
pH 3 – Excellent at cleaning glass surfaces, stainless steel, counter tops, and for mixing cleaning supplies with
pH 2 and lower – Sanitize and disinfects
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